Hare Krishna!!

Try this delicious Veg Manchurian recipe which has an irreplaceable flavour. Though cooked without soya sauce and vinegar, these soft and crispy manchurian are just amazing for all time.
For more recipes, search for Krishna's Cuisine in youtube and scroll down for all the bhoga recipes.

Servings: 5

Ingredients:

For manchurian-
1½ cup coarsely crushed cauliflower
1½ cup coarsely crushed cabbage
1 carrot
½ cup chopped capsicum
1 tbsp ginger chilli paste
Salt to taste
½ tsp black pepper powder
½ tsp garam masala (Recipe link:    • Garam Masala || Homemade Garam Masala...   )
7 tbsp all purpose flour/ maida
7 tbsp cornflour
Oil for frying

For gravy-
3 tbsp oil
1 chopped green chilli
½ cup chopped capsicum
½ cup chopped cabbage
½ tsp salt
½ tsp black pepper powder
5 tbsp schezwan sauce (Recipe link:    • Schezwan Sauce || Schezwan Chutney ||...   )
1 tbsp tomato ketchup
1 tbsp cornflour
¼th cup water for slurry
½ cup water
1 tbsp chopped coriander stem

Veg Hakka Noodles:    • Veg Hakka Noodles || Hakka Noodles Re...  

Schezwan Bites:    • Schezwan Bites || Diwali Special Reci...  

Schezwan Fried Rice:    • Schezwan Fried Rice || सेजवान फ्राइड ...  

Sweet Corn Fried Rice:    • Sweet Corn Rice || स्वीट कॉर्न राइस |...  

Chilli Paneer:    • Chilli Paneer || No Soya Sauce No Vin...  

For more such amazing Starters visit our 'Starters Recipe' playlist:
   • Starters  

To watch bhoga recipes in Hindi, do not forget to visit Govinda's Cuisine:
   / @govindascuisine108  

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Thank you for watching this video.

Regards
‪@krishnascuisine2349‬

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