The very famous gigantic paranthas served with delicious Halwa can now be made at home! Wondering how? Watch the recipe and you will know how easy it really is!

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Ingredients for Halwa :

Suji 1/2cup (semolina)
Desi ghee 1/2cup (clarified butter)
Pani 2cup (Water)
Shakkar 1/2cup (Sugar)
Food colour (optional)
Hari elaichi powder 1/2tsp (Green cardamom powder)
Pista (Pistachio)
Kaju (Cashew)
Kishmish (Rasins)
Chironji (Charoli)
Tutti Fruity
Cherry

Ingredients for Paratha :

Maida 2cups (all purpose flour)
Namak 1tsp (Salt)
Baking soda 1/4tsp
Desi ghee 2tbs (clarified butter)
Doodh 1cup (milk) (optional)

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Halwa Paratha Banane Ka Asan Tarika | Halwa Pori Recipe | Suji ka Halwa