Everyone who watches ‘Ufak Tefek Cinayetler’ series admires Merve Aksak acting like us .. Aslıhan Gürbüz can overcome many other roles astonishingly.. but even more beautiful how people can be so sweet or so clever like her .. She has checked the channel and she dressed up like me..Then we realized that we have a lot in common with the way we read books, our primary school memories, and disability to tie shoes, like a soulmate ..


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Fish in Salt
2 breams
1.5 kilos salt
9 egg whites
1 onion
· Beat 9 egg whites in a large bowl until it is puffed. If you add 2 pinch of salt while flapping it it will swell better.
· When the eggs are ripe, add 1.5 kg of salt and mix with spatula.
· Apply a layer of salt mixture to a large tray first.
· Place the fish on it and place 1 onion sliced into the ring. Cover with the remaining salt mixture until the fish is not visible.
· Place the tray at the bottom of the preheated 200 degree oven and bake for 25 minutes. If you are going to use smaller fish, you will only need to cook for about 20 minutes.
· Before you remove the oven, you should pay attention to the salt is like stone. If salt is not hard, it is not heated enough. So don't take it off.
· After you remove the fish from the oven, you can pour some Cologne over it and ignite it with a lighter.
· To remove the fish from Salt, use the spatula like a hammer, hit it around the fish, make the way from the edges, as if it were a lid on the top of the salt as a whole.

Your fish is ready.

Sauce for the fish
1) Almond, Garlic Sauce
2 garlic cloves
3 tablespoons vinegar
6 tablespoons olive oil
3 tablespoons soy sauce
10 cloves of garlic
6 branches of French parsley
2 dried Chili Peppers
2 tbsp almond
1 tsp black pepper

· 10 cloves of garlic finely chopped.
· Add 6 branches of cranberry flower flowers
· 3 dried Chili Peppers finely chop.
· Chop 2 handful almonds finely.
· Mix the French onion,French parsley, dry pepper and almond,1 teaspoon black pepper, 3 tablespoons vinegar, 6 tablespoons olive oil and 3 tablespoons soy sauce.

2) Stuffed Pistachio Sauce
1 handful peanut butter
1 tsp mustard
3 tablespoons olive oil
1 tsp black pepper
1 lemon peel
Juice of half a lemon
1 garlic clove
1 teaspoon salt




· Boil 1 handful of peanut.
· Beat 1 tsp of garlic in the air with salt.
* 1 teaspoon mustard, 3 tablespoons olive oil, half lemon juice, 1 teaspoon pepper, roasted peanuts and crushed garlic mix.

3) Basil Sauce With Tomato
1 tomato
1/2 cup dry onion
3 tablespoons olive oil
1 teaspoon salt
3 branches fresh Basil

* half onion cube cube chopping 3 tablespoons olive oil to scorch.
Add the tomatoes.
· Boil in a low heat until the smell of the tomato is gone.
Add salt and pepper to taste.
* Add 3 finely chopped Basil in a little heat.

4) Yogurt, Burnt Fat Sauce
4 tablespoons sour cream yogurt
2 tablespoons butter
1 teaspoon bitter powder red pepper
8 pieces of kruton

* Put 4 tablespoons of filtered yogurt into the bowl ·
* Heat 2 tablespoons butter in a small pan.
* 1 teaspoon bitter powder pepper and 8 pieces of kruton or dry bread thin slices and add.
· When the loaves are greased and crusted, pour them all over the dough.

You Can Find All The Cheesecake Recipes In The First Comment Below ;)

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