Published On Jul 28, 2018
Texas Style Brisket the Kosmo's Q way, we knocked out these texas briskets in around 10 hours using salt and pepper only and wrapping in red butcher paper. You are going to fall in love with this brisket recipe so without further adieu let get in to the Texas Stye Brisket Recipe.
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Products Used:
Rubs: https://kosmosq.com/barbecue-rubs/
Sauces: https://kosmosq.com/sauces-glazes/bbq...
Injections: https://kosmosq.com/barbecue-injections/
Wing Dust: https://kosmosq.com/wing-seasonings/
Rib Candies: https://kosmosq.com/barbecue-sauce/ri...
Equipment Used:
Knife Sharpener: https://amzn.to/2uBcVBg
Backyard Deep Fryer: http://amzn.to/2CXkj99
Pit Barrel Cooker: http://amzn.to/2tlUT3q
Victorinox 12" Pro Slicing Knife: http://amzn.to/2s2XMCQ
Weber Kettle: http://amzn.to/2DBYscm
Weber Fire Starters: http://amzn.to/2F6lcPc
Big Green Egg Vent: http://amzn.to/2E4w27z
PK Grill: http://amzn.to/2BtnB2H
PK Grill Grates: http://amzn.to/2E9buL8
Propane Torch: http://amzn.to/2Cijffk
This video was filmed on a Canon 80D: http://amzn.to/2s2Xmwj
Watch next - • Kosmo's Q Texas Style Beef Ribs
Recommended Playlists:
Cooking steak - https://goo.gl/G5nLPA
Cooking chicken - https://goo.gl/CNYcQe
Briskets - https://goo.gl/PW1VmC
Cooking ribs: https://goo.gl/R3HSwc
Music by: Royalty Free Music
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