LETS COOK! COU-COU / STEW FISH | AUTHENTIC GRENADIAN FOOD
Art But Food Art But Food
9.37K subscribers
17,119 views
0

 Published On Jan 1, 2021

Hey loves ! I’m showing you guys how I make my Cou Cou / turn cornmeal like my Jamaican friends call it, as well as stew fish and spinach with corn. I hope you all enjoy this one !


Cou/ cou recipe:
3 cups fine cornmeal
27 fl oz coconut milk (about 3.375 cups)
1/2 cup water
2 tbsp butter
5 pimento peppers
1 medium onion

NB: I will highly recommend not using any other grain of cornmeal besides the fine one.


What’s in my Green seasoning :
Chives
Thyme
Pimento pepper
Salt
Onion
Vinegar
Parsley
Basil

show more

Share/Embed