Is It Ever Okay to Put Ice in Wine? | Filipino Sommeliers in Metro Manila
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 Published On Mar 8, 2024

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Ever through of reaching for ice cubes to chill your wine? Hold on! Ice is the enemy to your enjoyment. While it seems like a quick fix, adding ice can actually ruin the taste of your wine: from the disaster of dilution, tampering the wine's temperature, or even losing the wine's complexity!

In this video, our in-house sommelier Chie shows Wei why you shouldn't put ice in wine, as well as when it's actually okay to do so!

Timestamps:
00:00 - Story Time!
00:43 - Why is it not ok?
01:37 - Tasting a White Wine
02:32 - Tasting a Red Wine
03:16 - Are there any Exceptions?
04:12 - Tasting a Rose Wine
04:38 - Another Exception
05:22 - The Last Exception
06:02 - The only commandment

Featuring:
Chie Gatchalian, Wine Educator (WSET 3)

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