Come join us for Montenegrin cuisine at Jadran Kod Krsta restaurant in Budva, Montenegro to sample local food. With fall weather quickly turning to winter we felt very fortunate to be able to sneak in one last outdoor meal overlooking the water. Wanting to delve into local Montenegrin dishes we ordered red wine, calamari and kebab. The best of the land and sea. It ended up being a great meal and just the setting, service and friendly cats made it a memorable experience. If you're looking to sample Montenegrin food in Budva be sure to check this place out.

Restaurant in Budva, Montenegro:

Jadran Kod Krsta
Address: Slovenska Obala, Budva, Montenegro
Hours: 7AM to 1AM (daily)
Phone: +382 69 030 180

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Montenegrin Cuisine - Trying local food in Budva, Montenegro Video Transcript:

We found a lovely seaside restaurant after a morning of wandering around the town. Yeah. And this place is called I'm actually just going to read the napkin. So Jadran Kod Krsta. Yep. Not entirely sure what that means. And guys it is just warm enough for us to be outside. Just barely. Barely it is probably about 14 degrees.Yeah. If it was a couple of degrees cooler we'd be inside with everyone else. Although everyone else is inside.

Yeah. It looks really nice inside actually. They have all of these ferry lights and it looks very like rustic and cozy.

We've got a kitty friend. And the meat and fish hasn't arrived yet kitty so you'll have to stick around if you want some of the good stuff. We've only got salad right now.

Okay, so we are going to start things off with a salad. We were actually going to order the Greek one and he's like no no no. Go for the seasonal one. It is half price and it is the same ingredients practically. Haha.

Um so thanks for the tip waiter. Thanks. He's a very friendly fellow. Yeah, so this one has cucumber, it has tomatoes and cheese. Cheese is the main ingredient here. Yeah, we really mixed that around. The cheese was actually layered on top. Mmmmm.

That is so cheesy.

Okay guys food is here. The fries are looking a little meager because I already ate half the portion. Haha. There was a lot more when we started. Wow. But yeah, Sam took a long time filming as usual. Yeah.

So I ordered myself a kebab. Mmhmm. With fries. And it also comes with onions and a spicy sauce. You sure did. It is hot.

So we kind of got the best of the meat and the sea because over here I've got a plate of fried calamari. Yeah. So yeah. Let's try yours first though. Let's try the meat. It looks really good. Let's see. Oh, that does look good. Mmm. It is quite juicy. Is it? That is really nice.

Oh my gosh guys. This looks so good. Fried calamari and wow. And wow. With a side of wow. It is just I grew up in Canada on the west coast so I grew up eating a lot of fish and seafood and the rest of my relatives on my Mom's side were on Atlantic Canada on the East Coast so I grew up like just eating seafood on boths sides of Canada and it just feels comfortable for me and very familiar to be eating this. This is your comfort food. This is my comfort food. So I'm getting a nice big piece here to try. And we had the option of ordering the Calamari grilled, fried or stuffed. Oh my gosh.

I went for fried and it is battered obviously. Um, this is my happy place. Like that kebab is really good but this is just for me. For my personal like my personal taste. This just like hits the spot in so many ways.

This is part of our Travel in Montenegro video series showcasing Montenegrin food, Montenegrin culture and Montenegrin cuisine.

This is part of our Travel in the Balkans video series showcasing Balkan food, Balkan culture and Balkan cuisine.

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