Rakshabandhan Special Center filled chocolate bar| Biscoff cream cheese |Coffee caramel |kaland bars
Swad Institute - Learn Cooking & Baking Swad Institute - Learn Cooking & Baking
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 Published On Streamed live on Jul 13, 2024

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Festival special 10 Courses:
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3) Bengali Sweet
4) Chocolate Mithai
5) Truffle Chocolate
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7) Italian Chocolate & Designer bars
8) Variety of Fudge
9) Chocolate Clusters
10) Bask Cheesecake

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Ingredients:
Compound Chocolate - 1 kg

1] Coffee Caramel Chocolate Bars:
200 gms Sugar
150 gms Cream
50 gms Butter
1 tsp Coffee Powder
100 gms Chopped Walnuts

2] Biscoff Cream Cheese Chocolate Bars:
100 gms pure Milk Chocolate
100 gms Cream Cheese
50 gms Biscoff Spread
4 to 5 Biscoff Biscuits

3] Kalakand:
200 gms Kalakand
50 gms Chopped Pista
50 gms Chopped Almonds

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