Learn how to make an authentic and delicious Lao ragu with this step-by-step recipe! Featuring bone-in short ribs marinated in a blend of salt, brown sugar, and MSG, this savory dish is packed with rich flavors like oyster sauce, garlic, and padaek. I'll show you how to sear the beef, add in fresh veggies like mushrooms, tomatoes, carrots, potatoes, and onions, and let it stew to perfection in a tomato-based sauce. Plus, I'll give you tips on adjusting the fish sauce, padaek, and black pepper to your liking. Serve with a baguette for dipping and enjoy a taste of Laos in your own home!
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🍚 RECIPE + INGREDIENTS 🍚
Make sure to visit my website for all the ingredients and written step by step instructions:
https://www.saengskitchen.com/laoreci...

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⏲ CHAPTERS ⏲
00:00 - Intro
00:33 - Preparing Ingredients
04:57 - Cooking time
10:10 - Time to eat
11:40 - Galabao update!
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💛 Me & Galabao 🐶
Learn more about who I am, and why I started this channel + blog:
www.saengskitchen.com
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