Meat Pies Using Canned Biscuits
Rosie Cooks Rosie Cooks
35K subscribers
779,996 views
0

 Published On Nov 7, 2020

1 tbsp olive oil
1/4 onion
1 garlic clove
1 lb ground beef
1tsp salt
1 tsp black pepper
1 tsp red pepper flakes
1 tbsp Worcestershire sauce
1 tbsp tomato paste
1 small carrot
1 small potatoes
1 tbsp flour
1 can biscuits
*** I said slurry then decided to just toss in the flour. Sorry for the false advertisement.***
if baking from frozen, lower temperature 25゚degrees from biscuit package directions. Your biscuits should bake up beautifully Brown.

show more

Share/Embed