Perfecting Coffee Brew: Scoop vs Scale
Kona Earth - 100% Kona Coffee Kona Earth - 100% Kona Coffee
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 Published On Premiered Jul 6, 2024

In this video we look at how to measure coffee and water for brewing. With recipes for both scoop and scale and an easy guide to using a coffee brewing ratio, this video gives you everything you need to know to make your coffee taste the way you want every single time.

Chapters:
Intro 00:00
Backstory 00:35
How to use a scoop 03:00
Coffee bean density 04:12
Why use a scale? 07:17
Coffee ratio explained 10:16
Goal for this video 13:30

Featuring 100% Kona Coffee from Kona Earth, each episode of Coffee Talk explores how to make incredible coffee at home in a relaxed, easy-to-understand format to help you take your home coffee making from good to great. Want to try our coffee? Visit KonaEarth.com and use code COFFEETALK for 10% off your first order!

Hosted by Luke of @homemadeedition and @LukeWalstead

ABOUT KONA EARTH: Prized for its rich flavor and low acidity, Kona coffee is favored by coffee aficionados around the world. Husband-and-wife team Steve and Joanie Wynn lovingly nurture their coffee from crop to cup, processing on-site, micro-batch roasting to order, and shipping right from the farm for supreme freshness.

ABOUT THE FARM: Nestled on the tropical slopes of the Hualalai volcano on Hawaii’s Big Island, Kona Earth’s farm grows exceptional private estate, 100% Kona coffee. The temperate climate, rich volcanic soil, and ample rainfall create ideal growing conditions for producing some of the finest coffee on the planet. A couple of things that make Kona Earth special:
⦁ We nurture our coffee from seed to sip on our family farm in Hawaii.
⦁ We never use glyphosate (Roundup) on our trees, better for the bees, better for the trees.
⦁ We process on-site – handpicking the cherry, wet milling it to remove the pulp, then sun-drying it on our drying deck.
⦁ We roast in small batches and ship our coffee farm-direct.
⦁ We ship whole-bean coffee so our customers have the ultimate control over the grind setting tailored to their preferred brewing method. Whole-bean coffee also preserves freshness longer.
⦁ We give back to local non-profits with our Care In Every Cup program.

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