vegan macarons made without eggs
슈가풀 SUGARFUL 슈가풀 SUGARFUL
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 Published On Oct 23, 2020

Hello, I'm Sugarful!

Today's video will show you the new Sugarful space.
This is the first video.
I've recently become interested in environmental issues.
Naturally, I became interested in vegan baking.
I'll study hard, and I'll be sure to give it to my subscribers
I'll try to give you better information.
If you have any good ideas, please let me know in the comments.

Thank you.


[Mix Used in Video]
88g of chickpeas water (when boiled down)
88g of sugar
115g of almond powder
115g of sugar powder
16g of lemon juice

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