Chef Sandy Daza prepares three popular noodle dishes using different kinds of pancit that Pinoys are very familiar with. Learn how to prepare his version of a misua dish called Cha Misua or Birthday Noodles; Pansit Puti with bihon noodles; and Bam-i, or the Visayan Pancit, with both canton and sotanghon noodles.

Catch this noodle-slurping special on Casa Daza!

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