A homemade rich meat sauce with ground beef and ground lamb, onions, garlic, bell peppers, and herbs. Simmer for one and a half hours just for you to ENJOY!! Episode 204

8 to 9 serving
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400g lean ground beef
100g ground lamb
1/4 cup olive oil
1 medium onion
1/2 medium green bell pepper
1/2 medium red bell pepper
1/2 medium yellow pepper
1 medium carrot
8 clove fresh garlic
1 celery stick
1 tbsp chopped fresh rosemary
2 tbsp dried basil flackes
1/4 tsp chili flakes
1 tbsp garlic powder
2 tbsp Worcestershire sauce
4 cup vegetable broth
4 tbsp tomato paste
1 can 400ml crushed tomatoes
1 can 400ml diced tomatoes
1/2 tbsp salt or to your taste
1/4 tsp black pepper or to your taste
1/2 tbsp sugar
1 1/2 tbsp cornstarch plus 2 tbsp water
to thicken up the sauce, simmer for one and a
half hour let it rest 10 to 15 min mix with your
favorite pasta and ENJOY!!

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Please watch: "HOW TO BOIL CORN ON THE COB #shorts"
   • HOW TO BOIL CORN ON THE COB #shorts  
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