Peek into the diet of a long-lived shogun from Japan's feudal era!
His secrets to health and longevity may surprise you and offer valuable insights for modern living.

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Recipes（Official）: https://misosoup.site/shogun-cuisine-...
My tools & seasonings: https://misosoup.site/toolslist/
Soybean Miso (Dark-color/Hatcho Miso): https://amzn.to/3UVmuCz

【CHAPTER】
00:00 Intro & How to cook rice for shogun
04:55 Miso soup for shogun
07:11 Side dish for shogun

【Ingredients】(2 servings)
Barley rice
・10.6 oz (300g) Raw rice
・1.6 oz (45g) Rolled barley
・2 cups (490ml)

Shogun miso chicken
・5.3 oz (150g) Chicken
・1 tbsp Miso paste (Soybean miso is better)
・1/2 tbsp Mirin
・1/2 tbsp Sake
・1 tsp Grated ginger
・1 tsp Oil

Shogun miso soup
・3.5 oz (100g) Chicken wings
・A pinch of Salt and pepper
・3.5 oz (100g) Daikon
・1.7 oz (50g) Gobo (Burdock)
・1 oz (30g) Green onion
・1.4 oz (40g) Komatsuna (Japanese mustard spinach)
・2 tbsp Miso paste (Soybean miso is better)
・A pinch of Dashi powder
・1.7 cups (400ml) Water

Rape blossoms side dish
・3.5 oz (100g) Rape blossoms
・0.7 oz (20g) Walnut
・2 tsp Miso paste
・2 tsp Rice vinegar
・1 tsp Soy sauce
・1 tsp Sugar
・1 tsp Mirin
・A pinch of Salt