I ALWAYS MAKE IT WITH THIS METHOD FROM NOW!! ️ FORGET ALL THE PASTRIES YOU KNOW💯 DELICIOUS PASTRY RECIPE IN LAYERS

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Materials

The glass of water I use is; 200ml
The tea glass I use is; 125ml

1 glass of warm water
1 glass of warm milk
1 pack of dry yeast
2 tablespoons of granulated sugar
1 egg
1 teaspoon salt
5'5 cups flour - 550 grams

To lubricate;
125 grams of melted butter
Half a tea glass of oil

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