Today I headed to Talat Noi, on the edge of Bangkok's Chinatown to sample some ultra rare and unique Thai Street Food dishes.

I had Kha moo cha yen (cold pork leg jelly) at a 100 year old restaurant called Tue Kha Tang Stewed Pork Leg Jelly ขาหมูแช่เย็น ตือคาตั่ง 猪卩凍which I'm told is the only place that sells this unique dish.

I also had 'crazy noodles' at a place called Jae Ben Pad Ngi Ngaow
เจ๊เบญผัดงี่เง่า by Chinatown Gate.

In between this I stopped for a coffee at Hong Sieng Kong.

Directions and opening times:

Pork Leg Jelly: https://goo.gl/maps/WzhHzQRE856z4sqK6

Crazy noodles: https://goo.gl/maps/G4GUPJ9XnumooE3E6

Coffee: https://g.page/HongSiengKong?share

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My name’s Gary and I’ve been living in Bangkok for the past five plus years and travelling Thailand for over ten. I’m obsessed with Thai street food and it’s that obsession that led me to start this YouTube channel. I want to share my favourite hidden spots in Bangkok and the rest of Thailand so you can fall in love with authentic, local Thai food as much as I have!

I’ve never understood travelling to a town or city and not eating the local food. How else do you really connect with a place? Let’s get out and explore together and I guarantee you’ll find a whole different side to this wonderful country.

If you love seeing off the beaten path, non-touristy, local life and authentic local life in Bangkok and Thailand then this is the channel for you. If go go bars on the Sukhumvit Road are more your thing (I’m not judging) then maybe not!


#bangkok2022 #thaistreetfood #bangkokstreetfood