Make low-calorie no-fry Poha Chivda in just 4 tbsp. of oil. Perfect snack for tea time and Diwali celebrations.

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Ingredients for No-Fry Poha Chivda:
4 cups (200g) poha/flattened rice
4 tablespoons oil
1 cup raw peanuts
½ cup almonds slit in half
½ cup cashews slit in half
½ cup roasted chana dal
¼ cup dry coconut thinly sliced
30-35 curry leaves
2 green chillies finely chopped
½ cup raisins
½ teaspoon turmeric powder
1 teaspoon kashmiri red chilli powder
½ teaspoon chaat masala
1 teaspoon amchoor powder
½ teaspoon black salt
Salt to taste
2 tablespoons powdered sugar

Full Written Recipe: https://bit.ly/3NszZrh

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