Work With Me👇🏼

✉️ Start Making Restaurant-Quality Pizza in Just 3 Minutes a Week https://charlieandersoncooking.ck.pag...

🍕 Discover The Dough Handling Secrets To Make Perfect Pizza EVERY Time
https://charlie-s-site-1fe4.thinkific...

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🍕 Check out Saint Francis Apizza (not sponsored)
https://www.saintfrancisapizza.com/
  / stfrancisapizza  

🍕 My Pizza Pop-up
  / goodpizzacleveland  

0:00 - The Story Behind Ohio's Best Pizza
1:12 - Mixing the Dough
5:49 - Discussing Consistency and Keeping the Work Interesting
8:22 - Bulk Fermentation (Stretch and Folds)
9:35 - Discussing Limitations of the Restaurant
11:12 - Finishing the Dough
14:12 - Stretching Dough and Baking Pizzas

Written, Filmed, and Edited by: Charlie Anderson

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