Sacrebleu! Sohla El-Waylly tackles her biggest historic challenge yet - recreating a dessert by Marie-Antoine Carême, the first French celebrity chef. Learn how to make this confectionary showstopper, in this episode of Ancient Recipes with Sohla.

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Ancient Recipes with Sohla takes the food you know and love and traces it back to its origins. In each episode, Sohla El-Waylly details the surprising history of some of our favorite dishes as she attempts to recreate the original version using historical cooking techniques and ingredients. Along the way, Sohla highlights the differences between the ancient recipe and how we would prepare the modern version today.
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